APELLATION BORDEAUX CONTRÔLÉE, PRODUIT DE FRANCE, TROCKEN
VERKOSTNOTIZ:
Verkostnotiz James Suckling:Redcurrants, sweet tobacco and flowers with some sandalwood. Very perfumed and floral. So pure. Full-bodied, yet so refined and layered, with a soft, compact palate and a crushed-velvet mouth-feel. Poised fruit at the end, together with fresh, rare wood and a light chocolate undertone to the aftertaste. This is open, yet there’s so much in reserve. 60% merlot and 40% cabernet franc. Leave it in the cellar for at least eight years. Try after 2029.
Verkostnotiz Robert Parker:
The 2019 Angélus bursts from the glass with a rich, dramatic nose of cherries, licorice, sweet spices and dark chocolate. Full-bodied, layered and vibrant, its broad and velvety attack segues into a layered, concentrated mid-palate that's underpinned by tangy acids and fine, powdery tannins, concluding with a long, penetrating finish. It's a blend of 60% Merlot and 40% Cabernet Franc. Its seamless, pure profile reflects the subtle shift chez Angélus away from the rich, toasty style of the 1990s and 2000s toward greater elegance and precision.
JG 2019: James Suckling: 98/100 Punkte, Robert Parker: 96/100 Punkte
Allergene: Enthält Schwefeldioxid und Sulphite
Hinweis: Jahrgangsangaben entsprechen dem Lagerstand im weinwelt-Lager Loosdorf. Preise inkl. Ust. zzgl. Versandkosten.
Hersteller: Château Angelus, Saint Emilion, Frankreich
Land: Frankreich
Region: Bordeaux
Gebiet: St-Emilion
Rebsorte(n): Merlot, Cabernet Franc
Jahrgang: 2019
Geschmackskategorie: Füllig & fruchtig
Serviertemperatur: 16-18 °C
Lagerfähigkeit: 30 Jahre
Alkohol in vol. %: 14,5
Frankreich, Bordeaux